LEE KUM KEE

Lee Kum Kee Black Bean Garlic Sauce

Product Description

This ingredient paste is perfect blend of fermented black beans and minced garlic for truly authentic Chinese black bean dishes, enabling you to create restaurant quality food at home. 

No added flavouring
No added preservatives
No added colouring
Suitable for vegetarians and vegans
205g

Quick Recipe

CLASSIC BLACK BEAN CHICKEN

Serves 2

Stir-fry 300g chicken for 5 mins, add 2 finely chopped shallots, 1 diced green pepper and stir-fry for a further 3 mins. Add 1 Tbsp of Black Bean Garlic Sauce and 1 tsp of sugar. Stir-fry for a further 2 mins or until cooked through. 

Recipes to try!

We use cookies to monitor the site traffic and to measure our site's performance. By continuing to browse this site, you automatically agree to our use of cookies. See this link to learn how to disable cookies on your browser. View our Privacy Policy and Terms of Use.