Lee Kum Kee Chiu Chow Chilli Oil is a hot and spicy savoury aromatic chilli oil made from a perfectly balanced blend of finest chillies, garlic and spices prepared following an authentic recipe from Chiu Chow, China, offering multiple layers of flavours.
Key Ingredients*: Soybean Oil, Dehydrated Garlic 6%, Dried Chilli Peppers 5%, Salted Chilli Peppers 5% (Chilli Peppers 80%, Salt), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sesame Oil, Salt, Sugar
*If you would like the full ingredients list, please contact us.
Allergens in bold.
|
Typical values |
Per 100g |
|
Energy |
2782 kJ (676 kcal) |
|
Fat |
70 g 12 g |
|
Carbohydrate |
5.0 g 2.1 g |
|
Protein |
3.3 g |
|
Salt |
6.9 g |
Careful - this oil is addictive and hot! Drizzle a teaspoon at a time for every 200g of food, then increase accordingly to reach your desired spiciness.
SPICY SALAD DRESSING
Serves 2
Mix 1 tsp of Lee Kum Kee Chiu Chow Chilli Oil with 2 tsp Lee Kum Kee Premium Oyster Sauce along with 3 tsp each of Olive Oil and Balsamic vinegar.
