Blanch the spring onion, drain and set aside.
Mix the minced pork with marinade and set aside.
Seasoned the prawn with a pinch of salt then set aside.
Take 2 pieces of tofu. Coat one side of the tofu with cornflour. Place the pork mince between 2 pieces of tofu and make it into a square shape. Place the prawn on top of the tofu and tie it with green onion to look like a present. Trim the green onion if necessary.
Place the carrot on the steaming plate to hold the tofu. Steam in high heat for 8 minutes until cooked through.
PREP TIME: 15 MINUTES | COOKING TIME: 15 MINUTES
And don't forget, Asian-inspired meals are made for sharing, so get friends and family together for a feast.
