Marinate the prawn skewers with half of the sachet's sauce and vegetable oil before cooking.
For Outdoor BBQ Cooking: Place the skewers on the BBQ rack and cook over medium heat until they turn pink. Turn them over and brush with the remaining sauce, then roast until cooked.
For Oven Cooking: Cook at 180°C (or Fan 160°C) for 5 minutes, then turn the skewers and brush with the remaining sauce. Continue cooking for an additional 3 minutes.
For Air Fryer Cooking: Cook at 200°C for 5 minutes. Brush the remaining sauce over the prawns and cook for an additional 3 minutes.
And don't forget, Asian-inspired meals are made for sharing, so get friends and family together for a feast.
