Refreshing Smashed Cucumber Salad with Garlic and Vinegar Dressing
Lee Kum Kee

Refreshing Smashed Cucumber Salad with Garlic and Vinegar Dressing

Serves 4
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Ingredients

300g Small Cucumbers (approx. 4)
1 Tbsp Salt

Dressing

Method

1 Cut the ends of cucumbers, then use a rolling pin or back of chopper to smash the cucumber until the skin breaks.
2 Then cut them into bite size put into a colander, sprinkle with salt then toss well. Allow them to drain for 30 minutes then squeeze out an excess juice and set aside.
3 Mix in the dressing with cucumbers then serve.

Tips

1 Make it in to an additive spicy version with a few spoonful of the oil from Lee Kum Kee Chiu Chow Chilli Oil !
PREP TIME 30 MINUTES, COOK TIME 5 MINUTES
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Peanut Butter Ribs By Ping Coombes Peanut Butter Ribs By Ping Coombes
Pei Pa Tofu By Jeremy Pang Pei Pa Tofu By Jeremy Pang
Plum & Ginger Pork Belly (BBQ) Plum & Ginger Pork Belly (BBQ)
Stir-fried Cucumbers with Hot Spices By Ken Hom Stir-fried Cucumbers with Hot Spices By Ken Hom
Stir-fried Pork with Black Bean Garlic Sauce By Ken Hom Stir-fried Pork with Black Bean Garlic Sauce By Ken Hom
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And don't forget, Asian-inspired meals are made for sharing, so get friends and family together for a feast.
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