Cook the noodles, in boiling water for 3-4 mins, or until tender. Drain and set aside.
Heat the oil in a large frying pan or wok and fry the pepper for 3 mins, until starting to soften.
Tip in the noodles and vegetables along with the prawns and toss together.
Add the sauce mix and heat everything through for 2-3 mins, until piping hot. Garnish with sesame seeds and serve.
PREP TIME: 15 MINUTES | COOKING TIME: 10 MINUTES
And don't forget, Chinese meals are made for sharing, so get friends and family together for a feast.
