Fresh Rice Vinegar Drink with Honey
Lee Kum Kee

Fresh Rice Vinegar Drink with Honey

Serves 2
starstarstarstarstar
Rate this Recipe

Ingredients

400ml Water
60g Honey
5ml Lime juice
2 pcs Sweet preserved plums, mashed

Method

1 Mix all the ingredients until it’s completely blended, ready to serve.
PREP TIME: 2 MINUTES | COOKING TIME: 1 MINUTES
share on facebook
tweet
send email
print
All Lee Kum Kee Recipes
Sign Up Now
And don't forget, Chinese meals are made for sharing, so get friends and family together for a feast.