Fresh Rice Vinegar Drink with Honey
Lee Kum Kee

Fresh Rice Vinegar Drink with Honey

Serves 2
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Ingredients

20ml Lee Kum Kee Rice Vinegar
400ml Water
60g Honey
5ml Lime juice
2 pcs Sweet preserved plums, mashed

Method

1 Mix all the ingredients until it’s completely blended, ready to serve.
PREP TIME: 2 MINUTES | COOKING TIME: 1 MINUTES
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Pan Fried Chicken on Crispy Noodles By Ken Hom Pan Fried Chicken on Crispy Noodles By Ken Hom
Peanut Butter Ribs By Ping Coombes Peanut Butter Ribs By Ping Coombes
Pei Pa Tofu By Jeremy Pang Pei Pa Tofu By Jeremy Pang
Plum & Ginger Pork Belly (BBQ) Plum & Ginger Pork Belly (BBQ)
Stir-fried Cucumbers with Hot Spices By Ken Hom Stir-fried Cucumbers with Hot Spices By Ken Hom
Stir-fried Pork with Black Bean Garlic Sauce By Ken Hom Stir-fried Pork with Black Bean Garlic Sauce By Ken Hom
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And don't forget, Chinese meals are made for sharing, so get friends and family together for a feast.
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