This fragrant Sichuan flavoured sauce is prepared from selected soya beans, distinctive warming chillies, peppers and aromatic spices.
It is perfect for making a quick stir-fry with pork, chicken, seafood, aubergine or other vegetables.
Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Sugar, Salted Chilli Peppers 12% (Chilli Peppers 80%, Salt), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Tomato Paste, Dehydrated Garlic 1%, Soybean Oil, Salt, Spices,
*If you would like the full ingredients list, please contact us.
Allergens in bold.
|Typical values||Per 1 Pack (60g)|
|Energy||281.4 kJ (66.6 kcal)|
|of which saturates||< 0.4 g|
|of which sugars||9.6 g|
This sachet serves two. Simply stir fry your favourite veg and protein with the sauce to create a dish. Or use the sauce in other cooking, such as stew, pasta/ risotto, the possibilities are unlimited!