Sesame Wok oil is a unique blend of sesame and soybean oil designed for stir-fries. It can be used as a replacement for traditional cooking oils and is ideal for home cooking in both a pan and wok; enhancing the nutty flavour in your cooking. Lee Kum Kee Sesame Wok Oil delivers a unique nutty sesame aroma to your cooking unlike any other traditional cooking oil.
To further enhance the nutty sesame flavour and taste in your food, you can simply add a dash of Lee Kum Kee Pure Sesame Oil at the end of cooking.
Best for stir-fries
Key Ingredients: Soybean Oil, Sesame Oil 30%
Allergens in bold.
|
Typical values |
Per 100 ml |
|
Energy |
3404 kJ (828 kcal) |
|
Fat |
92 g |
|
Carbohydrate |
<0.5 g |
|
Protein |
<0.5 g |
|
Salt |
0 g |
Replace vegetable oil with Sesame Wok Oil for stir fry with extra sesame aroma.
