This classic creamy and tangy Satay Sauce is perfect for recreating many South-East Asian favourites, such as Satay Chicken Skewers or Indonesia vegan stir-fry noodles (Ketoprak). The signature flavour is made with peanuts and other Asian-style spices and with this premixed sauce, you can easily recreate these dishes at home!
Great for satay dressing, stir-fries, marinating meat and vegetables for grilling or barbecue.
Key Ingredients*:Water, Sugar, Peanut Paste 12%, Peanut Powder 7%, Soybean Oil, Sweetened Lemon Juice (Sugar, Lemon Juice, Water). Salt, Apple Juice Concentrate, Honey, Rice Vinegar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Spices, Cumin, Acid (Citric Acid), Garlic Powder
*If you would like the full ingredients list, please contact us.
Allergens in bold.
| Typical values | Per 100g |
|---|---|
| Energy | 1216.0 kJ (291.0 kcal) |
| Fat | 16.0 g |
| of which saturates | 2.7 g |
| Carbohydrate | 29.0 g |
| of which sugars | 27.0 g |
| Protein | 6.0 g |
| Salt | 4.2 g |
