Ramen noodle is the soup star from the Lee Kum Kee Plain Noodle Series. It brings a tender, smooth texture and satisfying bite—the perfect choice for a hot, wholesome bowl of comfort soup. We only use quality flour from selected wheat.
Hand-made style noodles, ready in just 5 minutes.
Versatile for noodle dishes, especially good for boiling, stir-fry and noodle salads
Wheat Flour 70%, Water, Ethyl Alcohol, Modified Potato Starch, Humectant (Sorbitols), Salt, Corn Starch, Antioxidant (Sodium Lactate), Acidity Regulators (Potassium Carbonates, Sodium Carbonates).
Allergens in bold.
Contains wheat. May contain eggs.
|
Typical values |
Per 100 g |
|
Energy |
1291 kJ (304 kcal) |
|
Fat |
1.1 g |
|
of which saturates |
0.3 g |
|
Carbohydrate |
61 g |
|
of which sugars |
2.9 g |
|
Protein |
10 g |
|
Salt |
1.6 g |
Versatile for all the dishes you like, perfect to pair with Lee Kum Kee sauces.
