Lee Kum Kee

Lee Kum Kee Premium Mushroom Seasoning Powder

Lee Kum Kee Mushroom Seasoning Powder is made with oriental shiitake mushrooms to bring out the unique sweetness and umami in cooking. Just a small spoon can fully bring out the umami of ingredients. It is an indispensable kitchen choice which is suitable for cooking a variety of dishes. This amazing seasoning is also halal certified.

No added colouring
No added preservatives
Suitable for vegetarians and vegans

Simply dilute with water to create a vegan friendly stock for soup noodles or casseroles. Or even sprinkle directly into stir fry as seasoning.

Ingredients coming soon
Nutritional Information coming soon
  • As a stir fry seasoning:  Approximately ½ tsp (2.5g) for 300-500g of ingredients.
  • For soup base/stock : 1 tsp for 350ml stock.

Available at

Most Oriental Supermarkets
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