Brewed with selected grains, through a combination of traditional craftsmanship and natural fermentation production process, our Matured Vinegar delivers a full bodied and well balanced flavour to any dishes. With its rich aroma which gets better with age, it is great for dressing, stir-frying, pickling, as well as a dip.
Water, Sorghum, Wheat Bran, Sugar, Barley, Garden Peas, Salt.
|
Typical values |
Per 100ml |
|
Energy |
163 kJ (38 kcal) |
|
Fat |
< 0.5 g < 0.1 g |
|
Carbohydrate |
6.5 g 3.2 g |
|
Protein |
3.1 g |
|
Salt |
1.7 g |
To create a Sweet and Sour sauce mix, simply mix 60ml of Mature Vinegar, 30g of sugar and 30ml of rice wine.
