Lee Kum Kee Gluten-Free Panda Oyster Sauce is made with the finest oyster extract without added preservatives and flavour enhancer to provide you a Gluten-free version for the same rich oyster flavour and aroma
Marinating, stir-frying, stewing, gravy, glaze and sauce mixes.
Key Ingredients*: Water, Sugar, Salt, Oyster Extract 5% [Oysters (Molluscs) 90%, Water, Salt], Modified Corn Starch
*If you would like the full ingredients list, please contact us.
Allergens in bold.
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Typical values |
Per Serving 1 Tbsp (approx. |
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Energy |
71.4 kJ (16.8 kcal) |
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Fat |
< 0.1 g < 0.1 g |
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Carbohydrate |
4.2 g 3.75 g |
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Protein |
< 0.08 g |
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Salt |
1.77 g |
