If you’re tired of the same sauces sitting on your dining room table why not try our assortment of some of the most well-loved Chinese sauces. Each boasting their own unique flavours, mix and match them to create even more new and exciting tastes.
Fully versatile, our Table Top sauces can complement any dish with a simple dash, dip or drizzle! So, give these delicious recipes a go!
A traditional Fish and Chips recipe with a twist. Whether you’re cooking from scratch or buying from your local chippy why not transform your usual with Lee Kum Kee’s versatile Seasoned Rice Vinegar. Tantalising your taste buds with sweet, tangy and slightly smoky flavours – we’ve upgraded your vinegar.
Transform any bland dish into a whole new taste experience with Lee Kum Kee Oriental Sesame Soy Sauce, the perfect blend of umami flavours. Try splashing it on our new Tomato and mozzarella salad with avocado and sesame soy dressing recipe it’s easy to make and even better to taste.
Our Spaghetti with roasted cherry tomatoes, spring onions and chilli soy sauce recipe comes with a fiery kick. Packed with extra spiciness and adventurous flavours is Lee Kum Kee Hot Chilli Soy Sauce. If you can handle the heat you can add it to pretty much any dish!
For when you’re fancying a little bit of umami, try Lee Kum Kee Sweet Soy Sauce. It has a treacly texture infused with sweet, tasty flavours and goes perfectly with this Pork cutlet rice bowl recipe. Dash, dip or drizzle your new go-to, table top, condiment on your favourite dish.
Feeling inspired? Shop the Table Top Quartet
