This Spicy Sweet Smoky Oyster Sauce Prawns dish by Ching He Huang has been inspired by the Spicy Sauce in the Mountain Chilli dish at OHA Eatery in Shanghai.
This is an all-round Asian Fusion dish - the miso, oyster sauce and honey works so well with the sweetness of the prawns. A real mix of umami - the dish is salt, spicy and sweet - perfect with Jasmine rice.